I'm not a great baker or chef, but I certainly like to experiment and try new things. I think along the way I have discovered some of my specialties, or my "go-to" treats. Rice Krispie treats definitely fall into the easy and delicious category. Seriously, there is nothing easier to make then these, and surprisingly they are always a huge hit!
I made some recently to take to the office, and they were gone within an hour. I even added candy corn pumpkins to geniusly turn them into Halloween treats. Clever, eh? Ok, maybe not brilliant.
6 cups krispies
3 tablespoons butter
1 package mini marshmallows
Candy corn pumpkins
Mix the butter and marshmallows until melted, then pour in the rice krispies and stir. Pour in 9x13 pan and let cool.
Voila! Delish and easy!